If you’re a coffee lover, you’ve probably noticed that there are many different types of beans. This chart will help you determine which type of coffee is best for your cup of tea or latte. Arabica coffee is grown in many countries around the world, including tropical and sub-Saharan Africa, Southeast Asia (the Philippines, Indonesia, Vietnam, etc.), and South America (Brazil, Colombia, etc.). Arabica trees are generally not taller than 6′.
There are several different types of coffee, each with its own distinct taste and style. For example, there are several types of Kent coffee, which was created in India as a way to combat leaf rust. Ethiopian coffees are often labeled heirloom and crossbred, meaning they have unique cup characteristics. Catimor coffee, a cross between Caturra and Timor varieties, is another heirloom variety.
Single origin coffee is roasted for 15 to 18 minutes, or three to eight minutes longer than regular coffee. There are also several types of light, medium, and dark roasts, which are marketed as American and breakfast roasts. Light roasts are hardly bitter and are generally preferred for making espresso. Some people prefer a blend of several varieties to make a unique coffee drink. A guideline on what coffee you should purchase is provided below.
Robusta beans are also widely available. They are less expensive than Arabica beans. Robusta plants grow much larger than Arabica. They grow between 15 and 20 feet tall. In addition to being smaller, Robusta coffee beans are more durable and can handle lower altitudes. They are also easier to grow, and some people choose to buy them because they’re cheaper. The best way to tell which type of coffee is right for you is to experiment.